Gastro Pub in Warwickshire - The One Elm


Peach is a collection of really great pubs, mainly in market towns in the heart of England. A stalwart in the Stratford social scene. Nestled with cosy booths, a log fire, atmospheric courtyard and spacious barn. As a quality gastropub, we serve great ingredients and fresh, honest food in relaxed, welcoming surroundings, always with a kind word and a sense of fun. Today we have twenty one pubs in lovely towns and villages, and an undimmed devotion to Making life Peachy. We have always been passionate about giving back and as we’ve developed and grown over the years, our ability and motivation to make the world a little better, a little peachier, has grown with us. The Bigger Peach shows our efforts to improve communities, equality in the workplace, and the future sustainability of our world. Our achievements were recognised in 2022, when we won Best Sustainable Pub Company at the Publican Awards, and we’re also three star accredited by the Sustainable Restaurant Association. 

Soak up the sun and atmosphere whilst enjoying a bite to eat, a cocktail, or a glass of award-winning wine from our drinks list. We serve food all day and children are welcome to enjoy smaller portions of any of our dishes. We take huge pride in serving the best ingredients we can find, from ethical producers, freshly prepared by our chefs. We’re dog friendly in our bar and outdoor areas, bring your furry friend and stop by soon. On our bar you’ll find a great range of spirits, beers and softs, so whether you pop in for a drink, a business lunch or a special dinner, we promise you a friendly welcome. Find us here.

We look forward to seeing you soon!

Mark & The Team


Mark Rayner, General Manager

Although he grew up in Cornwall, Mark has spent most of his career further up the country. At the age of 21, Mark realised his love for hospitality while studying for a Master’s in Bath. While working as a bartender in All Bar One, Mark quickly realised a desk job wasn’t for him. History teacher, world-famous rock star, and professional rugby player were other considerations for him, but he decided to home in on his parent’s passion for alcohol (his Mum makes her own flavoured spirits.)

After spending some time working in the bars of Birmingham, he moved to Stratford and quickly became a regular at The One Elm. Having been impressed with the team’s passion and knowledge, he was keen to join Peach, and we’re so happy he has! Mark’s long-term goal is to make The One Elm the best pub in Stratford. We may be biased, but we don’t think you’re far off Mark…

On his days off you’ll find Mark playing D&D and visiting castles or museums. Pop in and meet Mark soon and hit him up for his latest film recommendations.

Sarah Robinson, Pod Director

Arriving back in Edgbaston has been like coming home for Sarah. Growing up in Solihull she discovered her passion for food and making sure people had a great time whilst waiting on tables at her local pub The Peacock. Though it didn’t take long to get qualified in leisure marketing at Solihull College nor promoted to assistant manager after only a year. So at just 21 she found herself managing The Falcon at Hatton, a great Warwickshire gastropub and great experience for what was to come. That included opening Bank Birmingham in chic Brindley Place, just as the city’s food scene really started to take off, and a stint at Lovely Pubs running one of their loveliest The Crabmill at Henley in Arden. Soon it was time to run her own and Sarah headed south to take on two, The Hurdles in Droxford and The Bird in Hand in Lovedean in leafy Hampshire, turning both into fantastic foodie destinations. Now she’s happy to be home, and super-excited to be putting Edgbaston on the map.

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