Sausage o’clock – Join us at the bar, any weekday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!
Wednesdays Burger Night – A midweek treat, from our loaded British beef steak burger to free-range chicken and Cornish lamb – there’s always plenty of choice.
Join us on for a night of live music from Mudstory, in the bar from 8pm. Join us for an early supper, or settle in to a bar table with a bottle of your favourite!
Join us on the last Sunday of the month for acoustic music from Boss Acoustic. Join us for a scrumptious roast, and music in the bar (or courtyard if it’s nice), from 3pm. See you there!
A four day weekend, celebrating The Queen’s Platinum Jubilee. Becoming the first British Monarch to celebrate 70 years of service – this is a monumentous occasion, and of course, we want to raise a glass.
Join us over the weekend and enjoy our great specials, Pimm’s or a glass of English sparking. How British of us!
It’s that time of year, when we get to celebrate the important men in our lives. Join us from noon, it’s all about our delicious roasts, with all the trimmings. Jimmy Butler’s free-range pork, British Aubrey Allen beef, and our hugely popular vegetarian wellington. Always a busy one, so book your table early and keep the whole family happy.
Join us on the last Sunday of the month for acoustic music from Tom Hall Acoustic. Join us for a scrumptious roast, and music in the bar (or courtyard if it’s nice), from 3pm. See you there!
We’ll be closed after lunch today as we head to our annual team party – PeachFest.
We’ll be open as usual on Tuesday 28th June, ready to serve the good stuff, pop in to hear all our stories!
Join us as we celebrate all things craft beer, with amazing street food in our barn. No need to book, just pop down. Make sure you pop the date in your diary.
Join us on the last Sunday of the month for acoustic music from Echoes. Join us for a scrumptious roast, and music in the bar (or courtyard if it’s nice), from 3pm. See you there!
Join us as we celebrate all things craft beer, with amazing street food in our barn. No need to book, just pop down. Make sure you pop the date in your diary.
We’re making the most of the last long weekend of the Summer! Pop down and join us as we enjoy an extra day in the sun our Bank Holiday Best Menu, cocktail in hand. Remember to book a table if you’re joining us for lunch or dinner over the weekend.
This September, join us, as we cook up the finest Aubrey Allen free-range sausages, loaded with toppings, and paired with some of our favourite cider, from both local and breweries afar. Plus it wouldn’t be a festival without live music. Pop the date in your diary, and we’ll have more information online soon.
