MISO-GLAZED COD Black Rice, Choi Sum, Lime, Chilli & Coriander
22.50
PEA & MINT RAVIOLI (VE) Garlic, Lemon & Herb Crumb
15.00
GRILL
We serve the best British beef. Grass-fed, naturally slow-grown on carbon-capturing pasture. 28 Day dry-aged by Aubrey Allen for incredible flavour. When only a steak will do, make it one of these beauties.Steaks served with Chips & RocketAdd Béarnaise or Peppercorn Sauce 2.25 | Add Garlic King Prawns 5.00
MINI PUD & TEA OR COFFEE Chocolate Brownie or Smidgen of Cheese with your choice of Tea or Coffee
6.50
BRITISH CHEESE PLATE Pitchfork Cheddar and Beauvale Blue, Chutney, Apple & Peter’s Yard Crackers
6.50
(V) Vegetarian Ingredients
(VE) Vegan Ingredients
Please note - some items may be cooked in multi-purpose fryers.
Allergens: before ordering, please speak to our team. Dishes are prepared in busy kitchens containing all ingredients, we cannot guarantee any dish to be totally free from allergens. If you want to know more about how our dishes are cooked or prepared, please talk to us. Children are heartily welcome and we’re happy to make simplified versions of dishes, or half portions at half price. An optional 10% service is added to parties of six or more, all tips go to the team.
MISO-GLAZED COD Black Rice, Choi Sum, Lime, Chilli & Coriander
22.50
PEA & MINT RAVIOLI (VE) Garlic, Lemon & Herb Crumb
15.00
GRILL
We serve the best British beef. Grass-fed, naturally slow-grown on carbon-capturing pasture. 28 Day dry-aged by Aubrey Allen for incredible flavour. When only a steak will do, make it one of these beauties.Steaks served with Chips & RocketAdd Béarnaise or Peppercorn Sauce 2.25 | Add Garlic King Prawns 5.00
MINI PUD & TEA OR COFFEE Chocolate Brownie or Smidgen of Cheese with your choice of Tea or Coffee
6.50
BRITISH CHEESE PLATE Pitchfork Cheddar and Beauvale Blue, Chutney, Apple & Peter’s Yard Crackers
6.50
(V) Vegetarian Ingredients
(VE) Vegan Ingredients
Please note - some items may be cooked in multi-purpose fryers.
Allergens: before ordering, please speak to our team. Dishes are prepared in busy kitchens containing all ingredients, we cannot guarantee any dish to be totally free from allergens. If you want to know more about how our dishes are cooked or prepared, please talk to us. Children are heartily welcome and we’re happy to make simplified versions of dishes, or half portions at half price. An optional 10% service is added to parties of six or more, all tips go to the team.
SPECIALS
Our specials change daily, sourcing the best ingredients to fill our board full of interesting dishes, from exciting healthy plant-based dishes to indulgent blow-out treats. See our sample boards here, and look out for them around the pub to see what’s on offer each day.
As our kitchens and fryers contain gluten, and dishes are prepared in busy kitchens containing all ingredients, we cannot guarantee any dish to be totally free from allergens.
MISO-GLAZED COD Black Rice, Choi Sum, Lime, Chilli & Coriander
22.50
GRILL
We serve the best British beef. Grass-fed, naturally slow-grown on carbon-capturing pasture. 28 Day dry-aged by Aubrey Allen for incredible flavour. When only a steak will do, make it one of these beauties.Steaks served with New Potatoes & RocketAdd Béarnaise or Peppercorn Sauce 2.25 | Add Garlic King Prawns 5.00
8OZ RUMP CAP STEAK
21.50
12OZ SIRLOIN ON THE BONE
29.50
SIDES
BUTTERED NEW POTATOES (V)
4.00
ISLE OF WIGHT TOMATO SALAD (VE)
4.75
PEAS, COURGETTES, BEANS (VE) Lemon & Olive Oil
4.00
PUDS & BRITISH CHEESES
KNICKERBOCKER GLORY (V) Peach Melba
7.50
PAVLOVA (V) English Strawberries, Strawberry Ice Cream
BRITISH CHEESE PLATE Pitchfork Cheddar and Beauvale Blue, Chutney, Apple & Gluten-free Toast
6.50
(V) Vegetarian Ingredients
(VE) Vegan Ingredients
Please note - some items may be cooked in multi-purpose fryers.
Allergens: before ordering, please speak to our team. Dishes are prepared in busy kitchens containing all ingredients, we cannot guarantee any dish to be totally free from allergens. If you want to know more about how our dishes are cooked or prepared, please talk to us. Children are heartily welcome and we’re happy to make simplified versions of dishes, or half portions at half price. An optional 10% service is added to parties of six or more, all tips go to the team.
SUNDAY BEST AT THE ONE ELM
We are serious about Sunday roasts, which is why you’ll find at least three choices on our menu every week. Settle in for top-quality beef from Aubrey Allen, Jimmy Butler’s free-range pork, or our delicious vegetarian wellington with all the glorious trimmings. It’s an age-old favourite for a reason. Long may it reign.
MINI PUD & TEA OR COFFEE Chocolate Brownie or Smidgen of Cheese with your choice of Tea or Coffee
6.50
BRITISH CHEESE PLATE Pitchfork Cheddar and Beauvale Blue, Chutney, Apple & Peter’s Yard Crackers
6.50
(V) Vegetarian Ingredients
(VE) Vegan Ingredients
Please note - some items may be cooked in multi-purpose fryers.
Allergens: before ordering, please speak to our team. Dishes are prepared in busy kitchens containing all ingredients, we cannot guarantee any dish to be totally free from allergens. If you want to know more about how our dishes are cooked or prepared, please talk to us. Children are heartily welcome and we’re happy to make simplified versions of dishes, or half portions at half price. An optional 10% service is added to parties of six or more, all tips go to the team.
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