BREAKFAST

Saturday & Sunday 10am-11:30am
BUTTIES
Egg3.50
Bacon4.00
Sausage4.00
Bacon, Sausage & Fried Egg5.50
Bacon, Hash Brown & Fried Egg5.50
BIGGER BREAKFAST
American Pancakes, Crispy Bacon & Maple Syrup 5.50
Cheesy Devilled Beans on Toast 4.75
One Elm Full English - Free-range Bacon & Sausage, Tomatoes, Mushrooms, Hash Browns, Black Pudding, Beans, Fried Egg & Toast9.50
One Elm Full English Breakfast Sharer - Free-range Bacon & Sausage, Tomatoes, Mushrooms, Hash Browns, Black Pudding, Beans, Fried Egg & Toast16.75
IT'S 5'OCLOCK… SOMEWHERE
Bloody Mary6.50
Posh Boy Shandy4.00
Breakfast G&T6.50

FOOD MENU

SNACKS
SNACKS
Pick any 3 for £10
MEAT
Free-range Scotch Egg & Brown Sauce3.75
Honey & Mustard Mini Sausages3.75
Westcombe Cheddar & Ham Hock Croquettes3.75
Free-range Chicken Buffalo Wings3.75
VEG
Breaded Brie, Chilli Jam3.75
Pot of Olives3.75
Mac & Cheese3.75
Spiced Tomato Houmous & Pitta3.75
FISH
Whitebait, Garlic Mayo3.75
Prawn Cocktail 3.75
Mini Fishcakes, Tomato Salsa3.75
Fish Goujons, Tartare Sauce3.75
SOUP & SARNIES
Soup of the Day – See Blackboard5.50
Mature Cheddar Cheese & Pickle6.00
Prawn Marie Rose6.50
Fish Fingers, Tartare Sauce6.50
Aubrey’s Steak Bloomer – Dry-aged Flat Iron Steak & Red Onion Jam, Watercress & Horseradish 9.50
Add a bag of Chips3.00
BURGERS
All with Chips, Thick or Thin7.00
One Elm Coarse-ground Steak Burger, Cheddar Cheese & Burger Sauce12.50
Breaded Chicken Burger, Baby Gem Lettuce, Garlic Mayo10.50
Spiced Bean Burger, Baby Gem Lettuce, Tomato & Sour Cream10.00
Two Elm. Double Burger, Cheese, Lettuce, Tomato, Burger Sauce14.50
Extras - Bacon, Fried Egg, Gherkins, Jalapeños, Field Mushroom, Coleslaw, Fried Onions1.00
MAINS
Fish & Chips, Peas & Tartare Sauce12.50
Mac & Cheese, Mixed Leaf Salad9.50
Proper Ham, Egg & Chips10.50
Chilli & Lime-spiked Fishcake, Spinach, Tomato Salsa 12.50
Chicken Caesar Salad, Bacon, Anchovies, Parmesan, Croutons13.00
Jimmy Butler’s Sausage & Mash, Onion Gravy12.50
GRILL & SIZZLER
Free-range Chicken Sizzler, Peppers & Onions, Skinny Fries 13.50
King Prawn Sizzler, Peppers & Onions, Skinny Fries 14.25
Marinated Halloumi Sizzler, Peppers & Onions, Skinny Fries12.75
Free-range Flat Iron Chicken & Skinny Chips or Salad14.50
200g Dry-aged Rump Cap Steak & Chips or Salad17.50
280g Dry-aged Flat Iron Steak & Chips or Salad21.50
Served with your choice of Garlic Butter, Peri-Peri or Barbecue Sauce
Grill Garnish - Roast Field Mushrooms, Garlic & Thyme Plum Tomatoes & Beer-battered Onion Rings3.50
Award-winning butcher Aubrey Allen supplies our steak, selected from the best British grass-fed beef herds, dry-aged for superb flavour & tenderness.
SIDES
Chips, Cheesy or Not3.00
Beer-battered Onion Rings3.00
Seasonal Veg3.00
Mixed Leaf Salad, Orange & Shallot Dressing3.00
PUDS
Sticky Toffee Pudding, Jude’s Vanilla Ice Cream 5.00
Chocolate & Raspberry Ripple Sundae5.00
Crème Brûlée5.00
Chocolate Brownie, Jude’s Raspberry Ripple Ice Cream5.00
Selection of Jude’s Free-range Ice Creams & Sorbets in a Waffle Cone: Choose 3 from: Vanilla, Chocolate Orange, Pecan & Brown Butter or Raspberry Ripple Ice Creams, Lemon or Mango Sorbet3.505.00

SUNDAY BEST

STARTERS
Soup of the Day – See Blackboard5.50
Breaded Brie & Chilli Jam 5.00
Prawn Cocktail & Marie Rose5.00
Westcombe Cheddar & Ham Croquettes, Tomato Chutney5.00
Sunday Deli Plates – Free-range Scotch Egg, Whitebait & Garlic Mayo, Spiced Tomato Houmous & Pitta10.00
ROASTS
Aubrey’s Dry-aged Rump of Beef 13.75
Jimmy Butler’s Free-range Leg of Pork & Crackling13.75
Vegetable Wellington 12.25
ROAST SIDES
Free-range Pork & Sage Stuffing3.00
Cauliflower Cheese3.00
MAINS
200g Dry-aged Rump Cap Steak & Chips or Salad17.50
Fish & Chips, Peas & Tartare Sauce12.50
Mac & Cheese, Mixed Leaf Salad 9.50
Chilli & Lime-spiked Fishcake, Spinach & Tomato Salsa 12.50
Free-range Flat Iron Chicken, Garlic Butter & Skinny Chips or Salad14.50
PUDS
Crumble of the Day – Served at the table with Custard 5.00
Sticky Toffee Pudding, Jude’s Vanilla Ice Cream 5.00
Crème Brûlée5.50
Chocolate Brownie, Jude’s Raspberry Ripple Ice Cream5.50
Selection of Jude’s Ice Creams or Sorbets: Vanilla, Chocolate Orange, Pecan & Brown Butter or Raspberry Ripple Ice Creams, Lemon or Mango Sorbet2.003.00

WINE & DRINKS

GRAND GINS
A large measure of your favourite gin, mixed in a grand coupe with plenty of ice, fruit & juniper berries. Add your choice of Fentimans or Schweppes tonic, or why not try your gin with Fentimans hugely popular Pink Grapefruit Tonic.
CLASSIC
Tanqueray8.00
A dry and crisp London Dry using only four botanicals. Served with lime
Chase GB8.75
Multi-award winning gin from Chase. Distilled with juniper buds & berries for classic flavour. Served with lemon
DRY
Cotswolds Dry9.50
Bay leaf, pepper & local lavender add spicy notes to this classy London Dry. Served with bay leaf
SMOOTH
Hendrick's9.00
Cucumber & rose flavours give this favourite its distinctive taste. Served with cucumber
Silent Pool9.50
A unique and complex gin from the Surrey hills, using local honey to achieve a smooth finish. Served with orange
Bathtub9.50
An extraordinary award-winning gin. Bold with light spicy botanical notes, a sure hit. Served with orange
PUNCHY
Monkey 4710.00
47% proof & 47 botanicals - the bottle says it all. This is serious medicine! Served with lime
Tanqueray 109.50
Super-premium hand-crafted gin with grapefruit, orange & lime. Served with pink grapefruit
Hayman’s Royal Dock Navy Strength9.50
Robust & intense 57% ABV gin, using a 150 year-old family recipe, supplied to the Royal Navy since 1863. Super-strong but surprisingly smooth. Served with lime
UNUSUAL
Chase Pink Grapefruit9.50
Floral & zesty. Tartness followed by a kick of grapefruit. Double up on the grapefruit hit with Fentimans Pink Grapefruit tonic. Served with pink grapefruit
Whitley Neill Rhubarb & Ginger9.00
A hand-crafted gin of exceptional quality. Rhubarb adds a tart crisp edge & the real ginger warms. Full-bodied, complex finish. Served with lemon
Brockmans9.50
Spanish citrus combine with blueberry & blackberry notes for a smooth taste. Served with blueberries
APÉRITIFS
Chambord or Kir Royal9.00
Champagne Devaux Grande Réserve, Chambord Liqueur or Crème de Cassis
Aperol Spritz7.50
Aperol, Prosecco & soda
Negroni7.50
Strong & bitter, the perfect apéritif. Campari, sweet vermouth and Tanqueray gin
COCKTAILS
Margarita7.50
The all-time classic of hand-crafted Olmeca Tequila, Cointreau, lime juice & Agave syrup. Served on the rocks
Cosmopolitan7.50
Classic with a touch of citrus sweetness, Ketel One Citron vodka, Cointreau, cranberry juice & fresh lime
Hendrick’s Bramble8.00
A sweet, sour, fresh & fruity mix of Hendrick’s gin, Crème de Cassis, sugar syrup & lemon juice
Mojito7.00
Fresh & punchy. Havana Club 3 year old rum, fresh lime, mint, sugar & soda
Rhubarb & Ginger Warmer8.00
A gentle blend of Rhubarb & Ginger Whitley Neill gin, ginger ale, mint & lemon. Warming, yet fresh & easy-drinking
Disaronno Sour7.00
Well-balanced sweet & sour cocktail, mixing Disaronno Amaretto, sugar syrup & lemon juice
Espresso Martini7.50
Sophisticated & creamy with a kick of caffeine. Shaken with Ketel One vodka, Tia Maria & sugar syrup7.00
Served in 1.6L pitchers. Great to share.
Peach Old Fashioned8.00
WHITE
Percheron Chenin Blanc Viognier, South Africa4.806.5018.50
Pasquiers Sauvignon Blanc V, Pays d’Oc, France5.007.0019.75
La Cabane Reserve Marssanne-Viognier, France5.207.4021.00
Alpha Zeta Pinot Grigio delle Venezie, Italy5.407.6021.75
Stop Banks Sauvignon Blanc, Marlborough, New Zealandr6.809.4027.50
Gavi di Gavi, La Lugarara, La Giustiniana, Italy32.00
ROSÉ
Palazzi Italia, Monferrato, Italy5.007.0019.75
Cotes du Rhone Rose, Les Cerisiers, Rhone, France5.507.5022.50
Chateau du Galoupet, Provence, France29.50
RED
Ramé Garnacha, Campo de Borja, Spain4.806.5018.50
Ladera Verde Merlot, Chile4.906.8019.50
Tanner’s Malbec, Mendoza, Argentina5.507.9022.50
Rioja Vega Crianza, Rioja, Spain 6.108.8025.50
Tummil Flat Pinot Noir, Marlborough, New Zealand6.809.4027.50
Cousino-Macul Cabernet Sauvignon, Chile30.00
SPARKLING
Prosecco Spumante, Ca’di Alte, Italy5.9526.50
Champagne Devaux Grande Reserve NV42.50
Laurent-Perrier Cuvée Rosé Brut NV75.00
BOTTLED BEER & CIDER
Camden Hells - A clean, crisp & dry lager - 4.6%
Belhaven Craft Pilsner - A continental-style pilsner from Scotland - 4.8%
Meantime Yakima Red - Fruit and citrus flavours with a restrained bitterness - 4.1%
Old Mout Berries - A fruity little number - 4.6%
Aspalls Harry Sparrow - Medium dry and sessionable - 4.6%
HEALTHY BEER
Peroni Gluten Free4.50
Erdinger Alkoholfrei4.00