A new year… a new reason to visit
This Saturday 14th January we are relaunching Bottomless Brunch. Two hours, two courses and unlimited prosecco, bloody marys or brunch punch for only £25!! Think granola, pancakes, waffles or mushrooms on toast to start, followed by smashed avocado, eggs benedict or a full English, with a side of never-ending toast. It really is the only way to start the weekend! Forget dry January, because socialising with friends over a leisurely breakfast is way more fun…
If brunch isn’t your thing, join us one night in the week. Every Monday, is burger night and Wednesday sees the launch of pies at The Elm. Andy Lock, our head chef, will be changing the pie menu every week, helping you get over the mid-week blues.
Friday is all about posh fish and chips! The best way to end a long week at work. Then if you have a heavy weekend, maybe a sharing roast feast is what you need. Think loads of meat, jugs of gravy and yorkies as big as your face. Plus, the roasties and veggies just keep on coming! Take a look at our menu, and be sure to ask the team about our roast sharer!
We hope to see you soon.